Description
Rajma – Veggie Crush Special
Veggie Crush Rajma is a comforting and flavorful North Indian classic made with tender red kidney beans slow-cooked in a thick spiced tomato-onion gravy. The beans are simmered until they absorb the rich flavors of ginger garlic and traditional Indian spices creating a hearty and satisfying curry.
The creamy texture of the rajma combined with the bold yet balanced seasoning makes every bite a treat for the taste buds. Rich in protein and fiber this dish is as nutritious as it is delicious making it a perfect choice for wholesome everyday meals.
Served hot and garnished with fresh coriander Veggie Crush Rajma pairs perfectly with steamed basmati rice naan or roti bringing the authentic taste of Punjabi home cooking to your table.
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