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Our Veg Manchow Soup is a bold, flavorful, and comforting Indo-Chinese delight, loved for its spicy kick and crunchy topping. Packed with fresh vegetables and rich seasonings, it’s the perfect way to warm your soul while exciting your taste buds.
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Veggie Crush Veg Manchurian is a popular Indo Chinese dish made with finely chopped vegetables like cabbage carrot and capsicum mixed with mild spices shaped into balls and fried until golden. These crispy vegetable balls are then tossed in a savory tangy and slightly spicy Manchurian sauce prepared with garlic ginger soy sauce and a blend of seasonings that coat each bite beautifully.
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Price – Full ₹ 100 / Half ₹ 50
Veggie Crush Veg Momos are soft, steamed dumplings stuffed with a flavorful mix of finely chopped vegetables like cabbage, carrots, onions, and capsicum, seasoned with aromatic herbs and spices. Wrapped in delicate dough, each momo is handcrafted to perfection for that authentic street-style taste with a restaurant-quality twist. -
Price – Full ₹ 100 / Half ₹ 50
Veggie Crush Veg Noodles are a delicious stir fried treat made with soft noodles tossed with fresh crunchy vegetables like cabbage carrots beans and capsicum. Cooked on high flame with our signature blend of sauces and seasonings each strand of noodle soaks up rich flavors for a perfect balance of savory and mildly spicy taste. -
Veggie Crush our Veg Sandwich is a fresh and flavorful snack that’s perfect for any time of the day. We layer soft, fresh bread with a colorful mix of crisp vegetables like cucumber, tomato, onion, and capsicum, along with slices of cheese or a light spread for extra richness.
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Price – Full ₹ 100 / Half ₹ 50
Veggie Crush Veg Schezwan Noodles are a fiery and flavorful Indo Chinese dish made with perfectly cooked noodles stir fried with fresh vegetables like cabbage, carrots, beans, and capsicum. Tossed in a rich Schezwan sauce, the noodles are coated with a tangy, spicy, and savory blend that excites the taste buds with every bite.
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Our Veg Soup is a warm, comforting bowl of goodness made with the perfect blend of fresh seasonal vegetables and aromatic spices. Light yet hearty, it’s a healthy choice that soothes your taste buds while nourishing your body.
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Veggie Crush Veg Soya Chaap is a protein rich delight made from tender soya pieces marinated in a flavorful blend of yogurt ginger garlic and handpicked spices. Grilled to perfection the chaap develops a smoky charred exterior while staying juicy and succulent on the inside. Each bite is bursting with a mix of earthy spices and a hint of tanginess making it a treat for both the taste buds and the senses.
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Veggie Crush Vinegar Onion Salad is a tangy and refreshing salad made with thinly sliced fresh onions marinated in a blend of vinegar, lemon juice, and mild spices. The tangy marinade enhances the natural sweetness and crunch of the onions, giving each bite a sharp, zesty flavor that awakens the palate.
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Veggie Crush our Watermelon Juice is the ultimate thirst-quencher, bursting with the naturally sweet and refreshing taste of ripe, juicy watermelon. Freshly extracted and served chilled, it’s pure hydration in a glass — light, fruity, and packed with flavor.
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Veggie Crush White Sauce Pasta is a creamy and comforting Italian inspired dish made with perfectly cooked pasta tossed in a rich velvety white sauce. The sauce is prepared with fresh milk butter and herbs creating a smooth and flavorful base that coats every piece of pasta beautifully. Fresh vegetables like bell peppers sweet corn and broccoli add vibrant color and a delightful crunch making each bite wholesome and satisfying.
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Veggie Crush Yellow Dal is a simple wholesome and heartwarming dish that celebrates the natural goodness of lentils. Made from carefully selected yellow lentils slow-cooked until soft and creamy it is gently flavored with turmeric cumin garlic and other traditional spices to create a mild yet flavorful curry.
