Description
Panch Rattan Dal – Veggie Crush Special
Veggie Crush Panch Rattan Dal is a rich nutritious dish made by blending five different types of lentils into one wholesome curry. Each lentil brings its own unique flavor and texture creating a hearty combination that is both satisfying and full of goodness. The lentils are slow-cooked until soft then seasoned with a flavorful tadka of ghee cumin onions tomatoes and mild spices that enhance the natural taste.
Every spoonful offers a medley of flavors from earthy to slightly nutty making it a comforting dish perfect for everyday meals and special occasions. Packed with protein fiber and essential nutrients Panch Rattan Dal is healthy and delicious.
Served hot and garnished with fresh coriander Veggie Crush Panch Rattan Dal pairs beautifully with roti naan paratha or fragrant basmati rice making it a true celebration of lentil cooking.
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